Tuna and Noodles
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 653.5
- Total Fat: 16.6 g
- Cholesterol: 81.8 mg
- Sodium: 2,907.9 mg
- Total Carbs: 72.3 g
- Dietary Fiber: 10.8 g
- Protein: 54.1 g
View full nutritional breakdown of Tuna and Noodles calories by ingredient
Number of Servings: 1
Ingredients
-
2 cups Whole Wheat Rotini
1 can cream of celery soup
1 can tuna, packed in water
1/2 cup milk
1/2 cup frozen peas
Directions
In a medium pan, cook pasta according to package directions.
Drain, and add soup, milk, tuna and peas.
Heat until peas are hot.
Makes 4-6 servings.
Number of Servings: 1
Recipe submitted by SparkPeople user MILESSMILES.
Drain, and add soup, milk, tuna and peas.
Heat until peas are hot.
Makes 4-6 servings.
Number of Servings: 1
Recipe submitted by SparkPeople user MILESSMILES.