Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 312.5
Total Fat 12.0 g
Saturated Fat 2.2 g
Polyunsaturated Fat 4.9 g
Monounsaturated Fat 2.7 g
Cholesterol 53.7 mg
Sodium 1,208.4 mg
Potassium 301.6 mg
Total Carbohydrate 27.7 g
Dietary Fiber 1.4 g
Sugars 3.3 g
Protein 22.5 g
Vitamin A 8.9 %
Vitamin B-12 5.9 %
Vitamin B-6 21.0 %
Vitamin C 3.2 %
Vitamin D 0.0 %
Vitamin E 1.6 %
Calcium 3.8 %
Copper 3.3 %
Folate 6.5 %
Iron 10.6 %
Magnesium 5.8 %
Manganese 3.8 %
Niacin 48.1 %
Pantothenic Acid 9.1 %
Phosphorus 19.5 %
Riboflavin 9.8 %
Selenium 20.0 %
Thiamin 11.4 %
Zinc 4.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in My Chicken and Stuffing Casserole Bake

View the full My Chicken and Stuffing Casserole Bake Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of My Chicken and Stuffing Casserole Bake

160 calories of Stove Top Stuffing Mix, (1 serving (makes 1/2 cup prepared))

92 calories of Chicken Breast (cooked), no skin, roasted, (2.67 ounces)

65 calories of Margarine, soft, (0.04 cup)

35 calories of Campbell's Cream of Chicken Soup (98% fat free), (0.25 cup)

23 calories of Cream of Celery Soup, (0.25 cup)

Nutrition & Calorie Comments  

12/14 I made mistake of using 16 oz cooked meat, rather than 16 0z of raw meat, cooked. Also, I think it really needs cranberry sauce and a salad. Also used lower sodium stuffing mix. Tried with 98% free soups and was good!
This is so simple to throw together and tasty! I just found the combination to be a bit too salty for my taste. Next time I would use soups with lower sodium and top with bisquick or make my own stuffing for the topping instead of the stove top stuffing.
Delicious! I diced the chicken breast into chunks before I cooked it and used 2 cans cream of chicken (reduced fat). I mixed all the ingredients together before putting it into the casserole dish. Sprinked the top with smoked paprika, celery seed & garlic Powder. Family LOVED it!