Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 411.4
Total Fat 5.7 g
Saturated Fat 1.6 g
Polyunsaturated Fat 1.2 g
Monounsaturated Fat 1.1 g
Cholesterol 140.8 mg
Sodium 1,021.6 mg
Potassium 947.0 mg
Total Carbohydrate 25.7 g
Dietary Fiber 1.2 g
Sugars 3.8 g
Protein 60.0 g
Vitamin A 1.6 %
Vitamin B-12 16.0 %
Vitamin B-6 65.2 %
Vitamin C 6.3 %
Vitamin D 0.0 %
Vitamin E 1.6 %
Calcium 4.6 %
Copper 6.5 %
Folate 8.3 %
Iron 16.9 %
Magnesium 16.7 %
Manganese 5.4 %
Niacin 141.1 %
Pantothenic Acid 19.5 %
Phosphorus 51.8 %
Riboflavin 18.4 %
Selenium 61.1 %
Thiamin 18.4 %
Zinc 13.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Crockpot Chicken and Stuffing

View the full Crockpot Chicken and Stuffing Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Crockpot Chicken and Stuffing

286 calories of Chicken Breast (cooked), no skin, roasted, (1 breast, bone and skin removed)

160 calories of Stove Top Stuffing Mix, (1 serving (makes 1/2 cup prepared))

35 calories of Healthy Request Cream of Mushroom Soup, (0.25 cup)

1 calories of Chicken Broth, (0.13 cup (8 fl oz))


Nutrition & Calorie Comments  

This was so delicious that my husband and granddaughter ate it all gone....yummy. I did not fat free though
I make mine with lowfat swiss cheese layered on top of chicken. It makes it creamy and has a wonderful flavor.