Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories | 197.3 | Total Fat | 5.6 g |
---|---|
Saturated Fat | 1.0 g |
Polyunsaturated Fat | 0.9 g |
Monounsaturated Fat | 1.6 g |
Cholesterol | 1.0 mg |
Sodium | 287.4 mg |
Potassium | 287.2 mg |
Total Carbohydrate | 27.0 g |
Dietary Fiber | 7.5 g |
Sugars | 3.0 g |
Protein | 11.2 g |
Vitamin A | 18.2 % | Vitamin B-12 | 3.7 % |
---|---|
Vitamin B-6 | 4.7 % |
Vitamin C | 16.2 % |
Vitamin D | 0.0 % |
Vitamin E | 1.5 % |
Calcium | 12.7 % |
Copper | 4.4 % |
Folate | 11.6 % |
Iron | 13.1 % |
Magnesium | 6.5 % |
Manganese | 6.5 % |
Niacin | 3.4 % |
Pantothenic Acid | 5.2 % |
Phosphorus | 11.1 % |
Riboflavin | 8.2 % |
Selenium | 1.8 % |
Thiamin | 6.0 % |
Zinc | 2.8 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Layered Mexican Dip with Baked Lime Chips
View the full Layered Mexican Dip with Baked Lime Chips Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Layered Mexican Dip with Baked Lime Chips
70 calories of Amy's Kitchen, Vegetarian Organic Light in Sodium Traditional Refried Beans, 1/2 cup, (0.50 serving)
43 calories of whole wheat tortillas, (0.33 serving)
23 calories of Avocados, California (Haas), (0.08 fruit without skin and seeds)
18 calories of Beans, black, (0.08 cup)
18 calories of Oikos Organic Greek Yogurt, Plain, (1.33 oz)
8 calories of Cheddar or Colby Cheese, Low Fat, (0.04 cup, shredded)
4 calories of Red Ripe Tomatoes, (0.33 Italian tomato)
4 calories of Chef Meg's Taco Seasoning, (0.50 tsp)
3 calories of Limes, (0.17 fruit (2" dia))
2 calories of Scallions, raw, (0.50 medium (4-1/8" long))
1 calories of Lettuce, red leaf (salad), (0.17 cup shredded)
0 calories of Cilantro, dried, (0.08 tbsp)
0 calories of Salt, (0.17 dash)
Calories per serving of Layered Mexican Dip with Baked Lime Chips
70 calories of Amy's Kitchen, Vegetarian Organic Light in Sodium Traditional Refried Beans, 1/2 cup, (0.50 serving)
43 calories of whole wheat tortillas, (0.33 serving)
23 calories of Avocados, California (Haas), (0.08 fruit without skin and seeds)
18 calories of Beans, black, (0.08 cup)
18 calories of Oikos Organic Greek Yogurt, Plain, (1.33 oz)
8 calories of Cheddar or Colby Cheese, Low Fat, (0.04 cup, shredded)
4 calories of Red Ripe Tomatoes, (0.33 Italian tomato)
4 calories of Chef Meg's Taco Seasoning, (0.50 tsp)
3 calories of Limes, (0.17 fruit (2" dia))
2 calories of Scallions, raw, (0.50 medium (4-1/8" long))
1 calories of Lettuce, red leaf (salad), (0.17 cup shredded)
0 calories of Cilantro, dried, (0.08 tbsp)
0 calories of Salt, (0.17 dash)
Coach's Comments
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