Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 229.3
Total Fat 8.1 g
Saturated Fat 3.7 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 0.1 g
Cholesterol 63.7 mg
Sodium 461.9 mg
Potassium 63.8 mg
Total Carbohydrate 30.6 g
Dietary Fiber 9.5 g
Sugars 0.6 g
Protein 10.8 g
Vitamin A 2.4 %
Vitamin B-12 0.0 %
Vitamin B-6 15.1 %
Vitamin C 0.4 %
Vitamin D 0.0 %
Vitamin E 1.5 %
Calcium 6.4 %
Copper 0.0 %
Folate 0.0 %
Iron 3.6 %
Magnesium 3.8 %
Manganese 0.0 %
Niacin 8.4 %
Pantothenic Acid 12.1 %
Phosphorus 2.3 %
Riboflavin 15.2 %
Selenium 0.0 %
Thiamin 13.6 %
Zinc 5.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Bread, Ken's Low-Carb Whole Grain

View the full Bread, Ken's Low-Carb Whole Grain Recipe & Instructions
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Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Bread, Ken's Low-Carb Whole Grain

102 calories of Whole Wheat Flour, (0.25 cup)

40 calories of Butter (Deseret), (0.40 tbsp)

26 calories of Flax Seeds, ground, (0.03 cup)

15 calories of Protein Powder, Designer Whey (1 scoop = 1/3 cup), (0.05 cup)

15 calories of Egg - Raw or Boiled, (0.20 serving)

14 calories of Psyllium Husks, (0.80 tbsp)

11 calories of Bob's Red Mill High Fiber Oat Bran, (0.03 cup)

9 calories of Nutritional Yeast Flakes, (0.30 tbsp)

4 calories of Bob's Red Mill Wheat Bran, (0.03 cup)

0 calories of Lemon Juice, (0.50 mL)

0 calories of Morton Iodized Salt, (0.18 tsp)

0 calories of Bob's Red Mill Vital Wheat Gluten, (0 cup)

0 calories of Active Dry Yeast, (0.45 tsp)


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