Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 138.9
Total Fat 4.5 g
Saturated Fat 1.2 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 1.0 g
Cholesterol 106.3 mg
Sodium 40.7 mg
Potassium 56.9 mg
Total Carbohydrate 19.0 g
Dietary Fiber 2.8 g
Sugars 0.5 g
Protein 7.8 g
Vitamin A 4.0 %
Vitamin B-12 8.3 %
Vitamin B-6 1.7 %
Vitamin C 0.0 %
Vitamin D 5.8 %
Vitamin E 1.3 %
Calcium 4.6 %
Copper 0.2 %
Folate 2.9 %
Iron 8.7 %
Magnesium 0.6 %
Manganese 0.3 %
Niacin 0.1 %
Pantothenic Acid 3.1 %
Phosphorus 4.5 %
Riboflavin 7.5 %
Selenium 11.0 %
Thiamin 1.0 %
Zinc 1.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Dairy-Free Oatmeal Pancakes

View the full Dairy-Free Oatmeal Pancakes Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Dairy-Free Oatmeal Pancakes

95 calories of Steel Cut Oats, dry, (0.17 cup)

36 calories of Egg, fresh, whole, raw, (0.50 large)

8 calories of Kirkland Organic Plain Soy Milk, (0.08 cup)


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