Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 117.2
Total Fat 7.0 g
Saturated Fat 2.7 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 2.5 g
Cholesterol 219.6 mg
Sodium 162.1 mg
Potassium 68.0 mg
Total Carbohydrate 6.8 g
Dietary Fiber 0.3 g
Sugars 5.7 g
Protein 6.6 g
Vitamin A 7.9 %
Vitamin B-12 8.5 %
Vitamin B-6 3.5 %
Vitamin C 0.4 %
Vitamin D 7.2 %
Vitamin E 2.8 %
Calcium 2.8 %
Copper 0.4 %
Folate 6.8 %
Iron 4.5 %
Magnesium 1.4 %
Manganese 0.7 %
Niacin 0.9 %
Pantothenic Acid 6.4 %
Phosphorus 9.2 %
Riboflavin 15.8 %
Selenium 22.1 %
Thiamin 3.0 %
Zinc 3.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Dutch Baby with Apples, diabetic recipe

View the full Dutch Baby with Apples, diabetic recipe Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Dutch Baby with Apples, diabetic recipe

72 calories of Egg, fresh, whole, raw, (1 large)

16 calories of Heavy Whipping Cream, (0.02 cup, fluid (yields 2 cups whipped))

11 calories of Granulated Sugar, (0.67 tsp)

8 calories of Wondra Flour, (0.02 cup)

6 calories of Granny smith apple - 1 med. apple, (0.06 serving)

1 calories of Vanilla Extract, (0.08 tsp)

0 calories of Salt, (0.04 tsp)

0 calories of Water, tap, (0.04 cup (8 fl oz))


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