Nutrition Facts
Servings Per Recipe: 21
Serving Size: 1 serving
Amount Per Serving
Calories 70.6
Total Fat 2.6 g
Saturated Fat 0.5 g
Polyunsaturated Fat 1.2 g
Monounsaturated Fat 0.8 g
Cholesterol 10.5 mg
Sodium 39.3 mg
Potassium 69.2 mg
Total Carbohydrate 9.9 g
Dietary Fiber 0.9 g
Sugars 1.0 g
Protein 2.0 g
Vitamin A 2.8 %
Vitamin B-12 1.6 %
Vitamin B-6 1.8 %
Vitamin C 0.1 %
Vitamin D 2.5 %
Vitamin E 0.6 %
Calcium 2.7 %
Copper 2.0 %
Folate 2.1 %
Iron 2.5 %
Magnesium 3.3 %
Manganese 15.7 %
Niacin 2.9 %
Pantothenic Acid 1.7 %
Phosphorus 4.7 %
Riboflavin 4.0 %
Selenium 9.7 %
Thiamin 3.4 %
Zinc 2.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Gingerbread pancakes

View the full Gingerbread pancakes Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Gingerbread pancakes

24 calories of Flour, whole grain, (0.06 cup)

19 calories of Margarine, soft, (0.57 tsp)

9 calories of Flour, white, (0.02 cup)

8 calories of Brown Sugar, (0.01 cup, packed)

7 calories of Milk, 1%, (0.07 cup)

4 calories of Egg, fresh, whole, raw, (0.05 large)

1 calories of Vanilla Extract, (0.10 tsp)

1 calories of Nutmeg, ground, (0.05 tsp)

0 calories of Ginger, ground, (0.05 tsp)

0 calories of Cloves, ground, (0.01 tsp)


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