Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
Calories 438.5
Total Fat 15.0 g
Saturated Fat 5.0 g
Polyunsaturated Fat 2.0 g
Monounsaturated Fat 6.7 g
Cholesterol 22.3 mg
Sodium 898.4 mg
Potassium 901.9 mg
Total Carbohydrate 63.8 g
Dietary Fiber 13.4 g
Sugars 0.4 g
Protein 16.3 g
Vitamin A 139.1 %
Vitamin B-12 7.0 %
Vitamin B-6 73.6 %
Vitamin C 392.4 %
Vitamin D 0.0 %
Vitamin E 9.5 %
Calcium 23.2 %
Copper 26.6 %
Folate 49.9 %
Iron 23.6 %
Magnesium 24.5 %
Manganese 78.3 %
Niacin 8.5 %
Pantothenic Acid 13.1 %
Phosphorus 33.4 %
Riboflavin 21.6 %
Selenium 14.5 %
Thiamin 16.1 %
Zinc 22.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chickpea greek salad (1 can 540ml chickpeas)


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chickpea greek salad (1 can 540ml chickpeas)

243 calories of Chickpeas (garbanzo beans), (0.85 cup)

67 calories of Feta Cheese, (0.17 cup, crumbled)

60 calories of Olive Oil, (0.50 tbsp)

30 calories of Peppers, sweet, red, fresh, (0.67 large (2-1/4 per lb, approx 3-3/4" long, 3" dia))

16 calories of Cucumber (with peel), (0.42 cucumber (8-1/4"))

10 calories of Onions, raw, (0.17 cup, chopped)

9 calories of Red Ripe Tomatoes, (0.67 plum tomato)

4 calories of Lemon Juice, (0.33 lemon yields)

2 calories of Oregano, ground, (0.33 tsp)

0 calories of Splenda, (0.33 tsp)


No nutrition or calorie comments found.