Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories | 289.2 | Total Fat | 0.4 g |
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Saturated Fat | 0.1 g |
Polyunsaturated Fat | 0.2 g |
Monounsaturated Fat | 0.1 g |
Cholesterol | 0.0 mg |
Sodium | 1,527.8 mg |
Potassium | 1,050.4 mg |
Total Carbohydrate | 65.6 g |
Dietary Fiber | 20.6 g |
Sugars | 11.4 g |
Protein | 18.9 g |
Vitamin A | 22.8 % | Vitamin B-12 | 0.0 % |
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Vitamin B-6 | 3.3 % |
Vitamin C | 71.1 % |
Vitamin D | 0.0 % |
Vitamin E | 1.4 % |
Calcium | 18.2 % |
Copper | 7.6 % |
Folate | 4.7 % |
Iron | 29.2 % |
Magnesium | 3.8 % |
Manganese | 4.2 % |
Niacin | 4.0 % |
Pantothenic Acid | 2.6 % |
Phosphorus | 3.4 % |
Riboflavin | 1.7 % |
Selenium | 0.5 % |
Thiamin | 4.5 % |
Zinc | 1.5 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Spicy Fiesta Bean Soup
View the full Spicy Fiesta Bean Soup Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Spicy Fiesta Bean Soup
116 calories of Bush's Light Red Kidney Beans, (0.58 cup)
93 calories of Bush's Pinto Beans, (0.58 cup)
29 calories of Del Monte Petite Cut Diced Tomatoes, (0.58 cup)
23 calories of Sweet Corn, Fresh, (0.17 cup)
13 calories of Campbell's Tomato Juice from Concentrate, (0.25 cup)
12 calories of Salsa, (0.17 cup)
3 calories of Ortega Original Fire Roasted Diced Green Chiles, (1.33 tbsp)
Calories per serving of Spicy Fiesta Bean Soup
116 calories of Bush's Light Red Kidney Beans, (0.58 cup)
93 calories of Bush's Pinto Beans, (0.58 cup)
29 calories of Del Monte Petite Cut Diced Tomatoes, (0.58 cup)
23 calories of Sweet Corn, Fresh, (0.17 cup)
13 calories of Campbell's Tomato Juice from Concentrate, (0.25 cup)
12 calories of Salsa, (0.17 cup)
3 calories of Ortega Original Fire Roasted Diced Green Chiles, (1.33 tbsp)
Calories in Similar Recipes
- This is a "clean the pantry" recipe! It takes no time to prepare!
- This is a variation of a recipe from Cooking Light
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