Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories | 423.6 | Total Fat | 23.1 g |
---|---|
Saturated Fat | 10.6 g |
Polyunsaturated Fat | 1.2 g |
Monounsaturated Fat | 9.0 g |
Cholesterol | 76.9 mg |
Sodium | 176.0 mg |
Potassium | 319.6 mg |
Total Carbohydrate | 31.0 g |
Dietary Fiber | 2.4 g |
Sugars | 0.0 g |
Protein | 21.2 g |
Vitamin A | 4.1 % | Vitamin B-12 | 32.2 % |
---|---|
Vitamin B-6 | 19.9 % |
Vitamin C | 0.0 % |
Vitamin D | 0.6 % |
Vitamin E | 1.0 % |
Calcium | 16.1 % |
Copper | 8.9 % |
Folate | 3.7 % |
Iron | 12.0 % |
Magnesium | 19.5 % |
Manganese | 72.3 % |
Niacin | 25.8 % |
Pantothenic Acid | 8.7 % |
Phosphorus | 30.2 % |
Riboflavin | 14.5 % |
Selenium | 20.8 % |
Thiamin | 11.8 % |
Zinc | 28.9 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Taco in a Pan
View the full Taco in a Pan Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Taco in a Pan
200 calories of Ground beef, lean, (2.67 oz)
146 calories of Brown Rice, medium grain, (0.67 cup)
77 calories of Cheddar Cheese, (0.17 cup, shredded)
0 calories of Water, tap, (0.67 cup (8 fl oz))
Calories per serving of Taco in a Pan
200 calories of Ground beef, lean, (2.67 oz)
146 calories of Brown Rice, medium grain, (0.67 cup)
77 calories of Cheddar Cheese, (0.17 cup, shredded)
0 calories of Water, tap, (0.67 cup (8 fl oz))
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