Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 254.5
Total Fat 4.9 g
Saturated Fat 0.5 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 1.8 g
Cholesterol 0.0 mg
Sodium 157.9 mg
Potassium 412.1 mg
Total Carbohydrate 44.4 g
Dietary Fiber 8.5 g
Sugars 3.6 g
Protein 10.7 g
Vitamin A 2.6 %
Vitamin B-12 0.0 %
Vitamin B-6 6.4 %
Vitamin C 15.9 %
Vitamin D 0.0 %
Vitamin E 2.7 %
Calcium 4.0 %
Copper 9.6 %
Folate 27.6 %
Iron 25.6 %
Magnesium 13.9 %
Manganese 19.1 %
Niacin 6.0 %
Pantothenic Acid 4.9 %
Phosphorus 38.0 %
Riboflavin 62.2 %
Selenium 1.5 %
Thiamin 12.4 %
Zinc 6.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Black beans and quinoa

View the full Black beans and quinoa Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Black beans and quinoa

117 calories of Ancient Harvest Traditional Whole Grain Quinoa, 1 serving =.25 cup dry, (0.17 cup)

75 calories of Beans, black, (0.33 cup)

29 calories of Yellow Sweet Corn, Canned, (0.17 can (12 oz) yields)

20 calories of Olive Oil, (0.17 tbsp)

11 calories of Canned Tomatoes, (0.33 can)

5 calories of Onions, raw, (0.08 cup, chopped)


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