Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 184.0
Total Fat 6.3 g
Saturated Fat 3.8 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 1.6 g
Cholesterol 15.7 mg
Sodium 188.6 mg
Potassium 86.9 mg
Total Carbohydrate 28.3 g
Dietary Fiber 1.2 g
Sugars 0.1 g
Protein 3.7 g
Vitamin A 4.5 %
Vitamin B-12 1.2 %
Vitamin B-6 2.1 %
Vitamin C 0.3 %
Vitamin D 2.6 %
Vitamin E 0.9 %
Calcium 6.2 %
Copper 3.1 %
Folate 11.6 %
Iron 8.3 %
Magnesium 4.5 %
Manganese 10.6 %
Niacin 8.5 %
Pantothenic Acid 2.0 %
Phosphorus 7.5 %
Riboflavin 9.2 %
Selenium 13.8 %
Thiamin 14.8 %
Zinc 2.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Corn Scones

View the full Corn Scones Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Corn Scones

86 calories of Flour, white, (0.19 cup)

49 calories of Butter, salted, (0.03 cup)

26 calories of Yellow Cornmeal, (0.06 cup)

13 calories of Brown Sugar, (0.75 tsp packed)

5 calories of Milk, nonfat, (0.06 cup)

0 calories of Baking Powder, (0.13 tsp)

0 calories of Salt, (0.03 tsp)


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