Sunny Oat Cookies


4.6 of 5 (5)
member ratings
Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 180.5
  • Total Fat: 7.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 49.1 mg
  • Total Carbs: 31.9 g
  • Dietary Fiber: 3.3 g
  • Protein: 4.8 g

View full nutritional breakdown of Sunny Oat Cookies calories by ingredient



Number of Servings: 10

Ingredients

    1 1/2 Cups of Oatmeal
    1/2 cup of peanut butter
    1/2 cup of honey
    1 Tbs of almond extract

Directions

In medium bowl, stir together peanut butter, honey and almond extract until well mixed. Stir in oats. Drop rounded spoonfuls onto parchment paper. Bake in 350 degree oven for 8 to 10 minutes until lightly browned. Cool 2 minutes.

Yield: 2-3 dozen depending on the size you make these.
I prefer making these the size of cookies.

Optionally you can add 1/2 cup of sunflower seeds to this
Also a handful of dried fruit can be added

Number of Servings: 10

Recipe submitted by SparkPeople user IMAGINGGLORY.

Member Ratings For This Recipe


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    1 of 1 people found this review helpful
    Is this with instant oatmeal? - 6/27/10

    Reply from IMAGINGGLORY (6/27/10)
    I've used quick oats, instant and regular...they all work about the same in this recipe



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    Incredible!
    1 of 1 people found this review helpful
    very very easy--not many ingrediants--tasty--My family enjoyed these! - 6/27/10


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    easy recipe and quick - 11/15/11


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    Very Good
    I love these... it's a cross between a cookie and a little granola bar (ball). They are the perfect fuel for my bicycle commute to work! - 8/2/11


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    I 'll have to do it again, because my new oven burns EVERYTHING, this is horrible.
    But if i take most of the burnt cookie of, it's still quite nice     - 3/21/11


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    Incredible!
    Fantastic Recipe!! All Natural Ingrediants!! I thought they would bake up hard and crisp, but to my surprise they wre chewy and delicious. A lot like a soft granola bar. Recipe is easily adapted to your family's likes, we added mini chocolate chips. - 3/3/11


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    Incredible!
    We enjoyed them, easy to make. I LOVE that it is all real- natural ingredients. We did do 1 tsp. almond extract and 2tsp. of vanilla- so the almond was not as strong. - 7/10/10