Tomato Parmesan Pasta Salad
Nutritional Info
- Servings Per Recipe: 7
- Amount Per Serving
- Calories: 247.0
- Total Fat: 3.9 g
- Cholesterol: 2.9 mg
- Sodium: 160.3 mg
- Total Carbs: 42.4 g
- Dietary Fiber: 5.1 g
- Protein: 11.8 g
View full nutritional breakdown of Tomato Parmesan Pasta Salad calories by ingredient
Introduction
Very yummy pasta dishI changed this recipe from another one I had and loved. Before it called for chicken, sun dried tomatoes and feta cheese. I don't eat chicken anymore & didn't have any feta or sundried tomatoes.
It is really great on a hot day. Very yummy pasta dish
I changed this recipe from another one I had and loved. Before it called for chicken, sun dried tomatoes and feta cheese. I don't eat chicken anymore & didn't have any feta or sundried tomatoes.
It is really great on a hot day.
Number of Servings: 7
Ingredients
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Pasta (any type is fine- whole wheat is better
Cherry Tomatoes Sliced into 4ths
Some dressing
Parmesan cheese
Then you can add extras like chicken, feta cheese or sundried tomatoes like I said above or anything else you want.
Directions
7-14 servings depending on how much you portion.
Just cook the pasta and then mix in the dressing, cheese, basil and tomatoes. Served right away or pop in the fridge for a bit first.
Number of Servings: 7
Recipe submitted by SparkPeople user CAELESTIS.
Just cook the pasta and then mix in the dressing, cheese, basil and tomatoes. Served right away or pop in the fridge for a bit first.
Number of Servings: 7
Recipe submitted by SparkPeople user CAELESTIS.
Member Ratings For This Recipe
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SHELKLINGER
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RANGERRUNNER
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MONICUDDLE
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AUTUMNBRZ
Measurments would have been EXTREMELY helpful. But I believe I cracked the secret code.i manually put the measurments into sparks recipe calculator. my cal count 245.9 cal per serving and 3g fat. So 14oz pasta, 2c frozen veg blend, 4T shredded parmesean, 2c cherry tomatoes, 2T ff dressing, 2T basil - 9/1/10
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AMYLOVESTZU