Baked Ziti

Member Ratings For This Recipe

• WILDFLOWERR_
  
  
  
  

  4 of 4 people found this review helpful
  12 servings with 1/2 pound of pasta? I don't see how. Sorry No wonder the calories are so low. - 5/20/11
  
  
• KABORDEAUX
  
  
  Incredible!
  

  1 of 1 people found this review helpful
  Tweaked this a little by using whole wheat pasta and added lean ground beef, a can of diced tomatoes and shredded parmesan cheese. My hubby went crazy for this! All three kids ate it too! Thanks for a great recipe! - 1/6/10
  
  
• JANTHEBLONDE
  
  
  Incredible!
  
  I love this recipe for baked ziti! Yummy - 9/7/19
  
  
• BILLTHOMSON
  
  
  Very Good
  
  It was a treat to have a spaghetti-like diner (diabetic) - 5/6/18
  
  
• SARAHMATLOW
  
  
  Incredible!
  
  So delicious!! Used a tomato basil spaghetti sauce though for full flavor. - 6/23/15
  
  
• MI48917
  
  
  Very Good
  
  Brown drain one pound Italian sausage crumbled add for extra protein chop green and red peppers and a onion chopped brown w drained cooked sausage mushrooms too. - 5/31/15
  
  
• CD11403062
  
  
  Incredible!
  
  We use whole wheat pasta noodles!! This is now our go to comfort food dish and the only ziti recipe we use!! Love Love Love it!! - 3/9/13
  
  
• CD13131987
  
  
  Very Good
  
  tasty - 9/25/12
  
  
• RUNNINGMOM_OF_3
  
  
  Good
  
  Quick and easy, but there is no way it serves 12 with just 1/2 a pound. I used the entire pound/box, which said served 8. - 11/20/11
  
  
• LIBBYSMOM2007
  
  
  Good
  
  This was pretty good. The ricotta seemed a little over much or maybe it was the brand I got (Lucerne). A little bland, could use mushrooms, diced tomatoes and a little fresh garlic to jazz it up. - 10/9/11
  
  
• BUBALUSCHI
  
  
  Incredible!
  
  My family loved it - 9/8/11
  
  
• CD8500787
  
  
  Very Good
  
  This was very good! Used whole wheat pasta, though. Likely to make again! - 1/11/11
  
  
• MARNBLOOM
  
  
  Very Good
  
  I have made this recipe several times and it's a hit every time!! I usually double or triple it and freeze the extra- yum!!!!!! - 3/11/10
  
  
• EVILKLOWN
  
  
  Good
  
  Low calorie so you can eat a lot of it ... and you'll want to. - 2/5/10
  
  
• KITKAT771
  
  
  Incredible!
  
  Best home-made Baked Ziti recipe I have had!! - 1/31/10
  
  
• DKRETSCH01
  
  
  Very Good
  
  We too added hamburger into the sauce -- loved it!! - 1/20/10
  
  
• JBLIPE
  
  
  Good
  
  pretty good dish with no meat. easy prep. good for a quick dinner along with a salad. - 1/15/10
  
  
• COALWIFE1994
  
  
  
  
  I used whole wheat pasta and it was great :) - 7/11/09
  
  
• BECKY3128
  
  
  Incredible!
  
  I make this recipe all the time, definitely has become a staple in my house! Most recently I added sauteed fresh mushrooms which only made it more delicious. Next time I have to remember to use whole wheat pasta! - 3/9/09
  
  
• CONWAY43
  
  
  
  
  my son love pasta
  i'll have to try it - 12/16/08
  
  
• FLIPPERAZ
  
  
  Very Good
  
  WOW! Delicious! Thank you for sharing - 11/12/08
  
  
• WISH33
  
  
  Good
  
  Gooey Cheesy deliciousness, I made it to eat as we watched Soprano Series DVD. Also served with a salad was nice. I plan on having the rest for lunch next week - 8/2/08
  
  
• KMARIE0218
  
  
  Very Good
  
  Very good. I I also used whole wheat pasta. I added in 2 fresh roma tomatoes and a drained can of organic diced tomatoes. I also added some extra seasonings to the jar of sauce. - 5/24/08
  
  
• SLM624
  
  
  Incredible!
  
  yummy, cheesy pasta! I used whole wheat penne and added crushed red pepper and garlic powder to my Ragu brand sauce - 3/12/08
  
  
• RACHAEL517
  
  
  Incredible!
  
  I thought this was amazing! Better than restaurant baked ziti. Will definitely make it again. - 2/6/08
  
  
• KELLILVN
  
  
  Very Good
  
  I liked it, but only 2 of my 4 kids ate it. I added some fresh mushrooms in with the pasta and cheese mixture. - 1/3/08
  
  
• GMB8314
  
  
  Incredible!
  
  This was very good. I used whole wheat pasta though. - 1/2/08