Barley Andtomato Soup Recipes

This is an easy crockpot meal that tastes like you spent all day in the kitchen!

This is a really hardy soup. The recipe says it serves 4 but I really feel it contains 6 servings. My husband and I could only eat two bowls and we were stuffed!

Easy to make, and you probably have all the ingredients on hand already. My mom use to make this in our family restaurant; it always sold out quickly!

Vegetables, barley, and beef make this soup a full meal in itself.

Rice version of a Persian Barley Soup developed to accommodate my wife's allergies.

Chewy Chicken Barley Vegetable Soup

This is a wonderfully healthy soup! It is a good healthy hearty soup that holds up well for the next day. A nice blend of rich flavors and yet so simple to make.

Suggestions for changes and additions from are: Double the tomatoes. It is also good with a spicy sausage, like turkey Andouille. Add more garlic and celery. Instead of Swiss chard, use collard greens. Add chipotle chili powder and/or a bit of liquid smoke and some cayenne to taste. It's wonderfully deep in flavor. Plus, a touch of sea salt when serving really brings out the flavors. Add a spicy Mexican tomato sauce call Chili el Pato from the Mexican food section of the grocery store for a little zing. Try sautéing the onions in some red pepper flakes for a little more depth of flavor.

Kale based veggie stew with black-eyed peas and a bit of whole barley

Does well in the crockpot.

I found this recipe (called Barley & Lentil Soup)on the Campbell's Kitchen website and modified it by adding extra vegetables

Barley is high in dietary fiber and niacin.

Add sweetness to your Rosh Hashanah meal with these wonderful fall flavors. Double or triple the recipe for larger gatherings.

This is from the Clean Eating magazine.
This is good as a side or main dish.

So much easier than the stuffed version.

Beef, Barley, Veggies, and Lentils!

Hearty barley in a creamy garlic-cheese sauce dappled with savory herbs

Healthy and Hearty

Added: Ham, Barley, Potato

I love making this soup throughout the fall and winter. It's filling, healthy and stores well. Perfect with a grilled cheese sandwich on whole wheat bread.

This is my favorite way to cook brown rice. Since you can vary the cooking liquid, you can use it with just about anything.

Good as a light lunch or add beef to make a hearty stew.

An easy to make recipe that's full of Vitamin A.

Yummy summer treat!

Yummmmmmmmm!!!!!!!!!!!!!

Fab-u-licious!

High in Vit. A and Full of Fiber

Hearty healthy soup warms you up on cold night. I love to serve this soup with homemade bread or muffins.