Chicken Enchilada
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 287.9
- Total Fat: 7.9 g
- Cholesterol: 68.4 mg
- Sodium: 795.2 mg
- Total Carbs: 30.2 g
- Dietary Fiber: 13.9 g
- Protein: 35.7 g
View full nutritional breakdown of Chicken Enchilada calories by ingredient
Introduction
quick and easy quick and easyNumber of Servings: 6
Ingredients
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3 chicken breasts, skinned and boned
1 tbsp. margarine
1 cup onion chopped
1 clove garlic minced
1tbsp chili powder
2 cups las palmas green chili enchilada sauce
Lat tortilla smart & delicious soft wraps, whole grain (pkg 6)
Directions
cook chicken breasts in skillet or bake in oven and pull apart..or slice to desired size. Put back in skillet with butter, garlic, chili powder, and onions, can add green chilis (not inc. in calorie count). Cook till onions are soft. Fill wraps. Place in casserole dish and top with green chili sauce and bake for 10 min or serve right away and ladle sauce on top. makes 6 enchiladas.
Number of Servings: 6
Recipe submitted by SparkPeople user BRIFURNISH.
Number of Servings: 6
Recipe submitted by SparkPeople user BRIFURNISH.
Member Ratings For This Recipe
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NIYANINA
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MARYONAMISSION
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SOLOMONMOM
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GORDOGUY