Simply Bake Salmon with Asparagus and Rice Pilaf from Gorton’s®

Simply Bake Salmon with Asparagus and Rice Pilaf from Gorton’s®

4 of 5 (20)
member ratings
Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 333.0
  • Total Fat: 2.7 g
  • Cholesterol: 20.0 mg
  • Sodium: 487.0 mg
  • Total Carbs: 49.5 g
  • Dietary Fiber: 3.1 g
  • Protein: 27.3 g

View full nutritional breakdown of Simply Bake Salmon with Asparagus and Rice Pilaf from Gorton’s® calories by ingredient


Introduction

This meal is worthy of a special occasion but simple enough for even a busy weeknight. This meal is worthy of a special occasion but simple enough for even a busy weeknight.
Number of Servings: 2

Ingredients

    1 package Gorton’s® Simply Bake Salmon
    10 spears asparagus
    1 cup prepared rice pilaf

Directions

1. Bring a large pot of water to a boil.
2. Prepare Gorton’s® Simply Bake Salmon according to package instructions.
3. Prepare rice pilaf according to package instructions.
4. Place asparagus in boiling water and cook for 8-10 minutes.
5. Place Gorton’s® Simply Bake Salmon over rice pilaf and serve with asparagus.

Serving Size: Serves 2. 1 fillet, 1/2 cup rice, and 5 spears asparagus

TAGS:  Fish |

Member Ratings For This Recipe


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    Incredible!
    6 of 8 people found this review helpful
    For people like me who don't "cook"..but "heat"...I DO appreciate your giving me an idea of how to put the meal together :) - 2/15/13


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    Incredible!
    3 of 4 people found this review helpful
    Combines two of my favorites, salmon and asparagus, but I substituted brown rice for less calories. - 2/17/13


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    Bad
    2 of 2 people found this review helpful
    not sure how this qualifies as a recipe but as an advertisement. any name brand can be subsituted. one could look on the box for ideas for side dishes - - 3/27/13


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    2 of 3 people found this review helpful
    Perfect taste! yummy!
    - 2/17/13


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    1 of 1 people found this review helpful
    gortons fisherman is the best . good receipe . - 3/27/13


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    1 of 1 people found this review helpful
    sounds like a winner to me
    There are always times when I don't really what to "cook" but this would save me going out to eat something much less healthy and my husband and I will still feel like we had a special dinner.
    - 3/4/13


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    This was very, very good!!! - 2/7/21


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    Very Good
    Great - 3/19/20


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    Nice recipe - 3/14/20


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    Very Good
    good enough recipe when don't feel like cooking~ - 2/22/20


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    Bad
    this is not a recipe - 2/11/20


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    Very Good
    Delicious recipe. - 2/4/20


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    Very Good
    Good - 1/24/20


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    Good
    Great - 1/23/20


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    pretty good, thanks. - 1/3/20


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    tasty - 1/2/20


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    Very Good
    Wow... - 4/6/19


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    Did they soak the fish in salt? Too much sodium. Defeats the purpose of eating healthy. - 3/19/19


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    Good - 3/10/19


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    This sounds like an awesome entree. I know it will be healthy and tasty. Thanks for sharing. - 1/2/19


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    This is a very balanced dish. - 4/16/18


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    Incredible!
    We tried this and enjoy it - 3/18/18


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    yummy - 3/18/18


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    Very Good
    Thanks for sharing - 3/10/18


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    Incredible!
    Thanks for sharing this idea!!! - 4/30/17


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    Simple. - 1/29/17


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    High sodium? - 4/22/13


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    I love this meal. I, too, would substitute brown rice for the white in my rice pilaf. - 3/27/13


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    O.K.
    This is about the most hilarious non-recipe I have seen in a while. Thanks for the giggle. - 3/27/13


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    I appreciate this suggestion-cannot tell you how long I take reading the side label to assess the calories, fat, protein, etc. on other products to compare for the best overall choice. I like having a quick choice when the day gets away from me. - 3/27/13


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    Very Good
    My husband and I work a lot. This recipe is perfect for me, since I look for quick meals to make, so we will stay away from fast food. These kinds of meals are perfect for me. - 3/27/13


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    Incredible!
    yummy, could eat both portions though - 2/5/13


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    Incredible!
    cant wait to try this !! - 2/5/13


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    Very Good
    It is good. - 1/30/13