Greek Salad w/ Grilled Chicken
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 255.2
- Total Fat: 13.3 g
- Cholesterol: 66.2 mg
- Sodium: 587.0 mg
- Total Carbs: 10.5 g
- Dietary Fiber: 2.7 g
- Protein: 24.1 g
View full nutritional breakdown of Greek Salad w/ Grilled Chicken calories by ingredient
Introduction
Tangy feta and crunchy veggies work beautifully with hearty grilled chicken in this Greek salad recipe. It's hearty enough for a full meal! Tangy feta and crunchy veggies work beautifully with hearty grilled chicken in this Greek salad recipe. It's hearty enough for a full meal!Number of Servings: 4
Ingredients
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* Black Olives, 20 jumbo sliced
* Onions, raw, .5 cup, sliced
* Red Ripe Tomatoes, 1 cupsliced
* Feta Cheese, 3 cubic inch (crumbled
* Chicken Breast, no skin, 3 breast halves
* *Lemon Juice, .25 cup
* Garlic, 3 cloves mashed or 1 tbsp
* Pepper, black, 1 tsp
* Olive Oil, 1 1tsp
* Oil and Vinegar Salad Dressing, 2 tbsp
* Lettuce, red leaf (salad), 1 head
Directions
Pound Chicken breasts. Marinate with garlic, lemon juice and pepper. Grill or pan cook with a little olive oil or cooking spray. Slice into pieces.
Layer salad starting with chopped lettuce, tomatoes, onions (sliced thin), then chicken and top with feta.
Layer salad starting with chopped lettuce, tomatoes, onions (sliced thin), then chicken and top with feta.
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