Elle's Pumpkin-Apple Muffins
Nutritional Info
- Servings Per Recipe: 18
- Amount Per Serving
- Calories: 123.4
- Total Fat: 3.6 g
- Cholesterol: 19.7 mg
- Sodium: 81.7 mg
- Total Carbs: 21.5 g
- Dietary Fiber: 0.9 g
- Protein: 2.0 g
View full nutritional breakdown of Elle's Pumpkin-Apple Muffins calories by ingredient
Number of Servings: 18
Ingredients
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1 2/3 cups all-purpose flour
1 t baking soda
1/4 t baking powder
1/4 t salt
1 t pumpkin pie spice
1 c sugar
1 c canned pumpkin
1/2 c butter or margarine, melted
2 large eggs, lightly beaten
1 Granny Smith apple, peeled and finely chopped
Directions
Combine first 6 ingredients in a large bowl; make a well in center of mixture. Combine pumpkin, butter and eggs, and add to dy ingredients, stirring just until moistened. Fold in chopped apple and spoon into greased muffin pans, filling two-thirds full.
Bake at 350 degrees for 20 minutes. Remove from pans immediately and cool on wire racks. Makes 2 dozen.
Serving Size: makes 18 muffins
Number of Servings: 18
Recipe submitted by SparkPeople user LOSEITELLE.
Bake at 350 degrees for 20 minutes. Remove from pans immediately and cool on wire racks. Makes 2 dozen.
Serving Size: makes 18 muffins
Number of Servings: 18
Recipe submitted by SparkPeople user LOSEITELLE.
Member Ratings For This Recipe
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