Cheeseburger Soup - Low carb

Member Ratings For This Recipe

• CD321310
  
  
  Very Good
  

  3 of 3 people found this review helpful
  This was delish. I used ground beef and beef broth instead of the half n' half with a 1/2 C of skim milk. I also used a bag of california blend veggies and added 2 Tbsp. of cream cheese. I substituted because I didn't have the half n' half. - 1/11/11
  
  
• BGGRAM
  
  
  
  

  3 of 3 people found this review helpful
  Has anyone tried freezing this - 7/22/08
  
  

  Reply from JOEKNEE (7/22/08)
  I wouldnt freeze it as your cheese would separate. You could freeze up to the point where you add cheese/cream. Then gently reheat and add your cheese/cream.

  
  
  
• DEZZNITY
  
  
  Very Good
  

  2 of 3 people found this review helpful
  Wonderful!!! Tried this recipe on Monday and my husband requested it again on Friday. I used 1 bag of frozen peas and carrots for the veggies - excellent! - 1/4/10
  
  
• SHRYNKABELLE
  
  
  Incredible!
  

  2 of 2 people found this review helpful
  I loved this soup, too. I used ground beef, and added half an onion, a few more fresh veges, such as celery, peppers, and added the cheese after serving. Forgot to add the milk, but still scrummy. I blended it a little, too. - 9/29/09
  
  
• GALAXYGIRLSIX
  
  
  Very Good
  

  2 of 2 people found this review helpful
  This was great, but I would've used half as much meat and twice as many vegetables. Will do that next time. Delicious! - 9/2/08
  
  
• CINMBUN
  
  
  
  

  1 of 1 people found this review helpful
  I loved this soup! I can't wait to refer it to my friends. I added mushrooms. YUMMY.... - 8/1/08
  
  
• SDQGIRLEE
  
  
  Incredible!
  

  1 of 1 people found this review helpful
  I made this tonight for dinner. It did not look appealing and also looked to have too much basil. I changed my mind after eating this. This is so delicious. - 7/16/08
  
  

  Reply from JOEKNEE (7/22/08)
  LOL... those were my DH's thoughts as well! I'm glad you gave it a chance. The flavors are wonderful arent they?

  
  
  
• DEB47PLA
  
  
  Incredible!
  

  1 of 1 people found this review helpful
  cheeseburger soup sounds so delightful to try
  I think I will give it a Blue Ribbon if I had one - 5/13/08
  
  
• LOSER05
  
  
  Incredible!
  
  Yum - 7/1/21
  
  
• PHILLYPEACH1914
  
  
  Incredible!
  
  Delicious I used ground chicken and ground turkey and instead if FF half and half I use plain yougurt. - 1/26/20
  
  
• REAOLIVER0702
  
  
  Incredible!
  
  - 1/6/20
  
  
• JANTHEBLONDE
  
  
  Incredible!
  
  I love this cheeseburger soup recipe! Yummy - 1/5/20
  
  
• NASFKAB
  
  
  
  
  Great - 12/20/19
  
  
• 1CRAZYDOG
  
  
  
  
  Delicious! Family apprived. - 2/16/19
  
  
• CHULADEB
  
  
  Very Good
  
  Yummy soup..... especially low in carbs. Think I might try adding mushrooms next time. I added a 1 cup of half and half and a 1/2 cup of 1% milk. - 2/4/19
  
  
• HYBRTEYES
  
  
  
  
  I will change this up a bit. Using ground beef & beef broth - 10/18/18
  
  
• PATRICIAANN46
  
  
  Incredible!
  
  Delicious.............. - 8/23/18
  
  
• BILLTHOMSON
  
  
  Very Good
  
  Very delicious, good for a diabetic - 4/22/18
  
  
• MJ4XSGIRL
  
  
  Incredible!
  
  This was awesome!! I added mushrooms, but otherwise followed the recipe. I wasn't sure I would like the frozen veggies in there, but it turned out great. Will make this on a regular basis! - 11/6/17
  
  
• NIKKIE8211
  
  
  Incredible!
  
  This was amazing. Definitely a make again! - 10/12/16
  
  
• MARCIW14
  
  
  
  
  Not a fan, very watery (1/2 & 1/2 didn't thicken), very bland, won't make again. - 2/18/16
  
  
• MRSJAS3
  
  
  
  
  add mushrooms,onion, can half the meat and use more vegy,can use can milk instea of 1/2 & 1/2 - 11/2/15
  
  
• JRSTERP
  
  
  Incredible!
  
  Delish! I used ground venison, minced garlic, and southwest chicken broth. No other seasonings were necessary. Fiancé says he LOVES it! - 10/28/14
  
  
• CD12713765
  
  
  Incredible!
  
  This was very good my hubby even liked it. - 3/7/14
  
  
• CD13442236
  
  
  Bad
  

  0 of 1 people found this review helpful
  I followed the recipe to the letter and the cheese didn't dissolve in the half and half at all. It just stuck to the ground turkey pieces. The soup was thin and tasted terrible. I'm hit and miss with this web site so far. - 1/9/13
  
  
• MEMOM22
  
  
  Incredible!
  
  I used a vegan cheddar cheese which took a little while to melt but tasted really good. I also used carrots and beans since my husband can not eat the broccoli. - 4/18/12
  
  
• PIPPI97361
  
  
  
  
  I love this recipe! I used ground turkey and it was delicious! - 2/2/12
  
  
• 4LAURIET
  
  
  Incredible!
  
  yummmmy - 1/19/12
  
  
• LOVEGYMNASTS
  
  
  Bad
  

  0 of 1 people found this review helpful
  Disliked it intensely - 11/29/11
  
  
• SAMANDERIC2004
  
  
  
  
  I used this recipe for my sons 2nd birthday party feeding 30 people and everyone loved it! Had people asking me for the receipe! - 11/27/11
  
  
• FEFEME
  
  
  Incredible!
  
  Very good. Added More seasoning but was amazing. - 11/9/11
  
  
• BOOKWYRMB
  
  
  Very Good
  
  Delicious taste. Could have been thicker. I think I might blend half of it next time to get more thickness. I used grass-fed ground beef and substituted a sauteed chopped onion for the onion powder. I also substituted raw heavy cream for the half and half. - 10/24/11
  
  
• JUBRIGGS
  
  
  Good
  
  This was pretty good, but I found myself wanting it to be a bit thicker. Next time I'm I'll try adding some pureed beans and see how that goes. - 6/26/11
  
  
• CAROLERN77
  
  
  
  
  Just made this and it's pretty good. The only thing I changed was I used 1 cup of heavy cream. This will last me a while for at work lunch - 3/17/11
  
  
• HOLLYWILD27
  
  
  Incredible!
  
  This was wonderful! My family's trying the low carb lifestyle and this was perfect! Mr. Unpleasable said this was the best soup he's ever eaten!I added some onions and minced garlic, YUM! - 10/27/10
  
  
• 20CAG07
  
  
  
  
  making it right now!! I used peppers,onions and mushrooms! Used Extra Sparp Cheese so I could cut back to 4oz. Can't wait to have my first bowl!! Thank You:) - 9/11/10
  
  
• ANGEL_BEAR60
  
  
  Incredible!
  
  Really enjoyed this tonight. My husband even enjoyed it. This will definitely be in our rotation. I used extra sharp cheddar and left out the cream. - 8/16/10
  
  
• GEMINIPIE
  
  
  
  
  What would happen if I didn't use the half and half? Would it still cook well? - 6/28/10
  
  
• SHUTRBUG1
  
  
  Incredible!
  
  Sounds greatt. I'll make it this weekend, but will use low sodium chicken broth to get the sodium down. - 3/24/10
  
  
• BECKY3128
  
  
  Very Good
  
  Yummy! - 3/9/10
  
  
• LINDSAYGOOD
  
  
  Incredible!
  
  This soup is seriously so freakin good!!! - 9/2/09
  
  
• SONSHINE1948
  
  
  Very Good
  
  A wonderful variation to my vegetable hamburger soup. I used beef broth, but really like yours! - 6/24/09
  
  
• CD2514968
  
  
  Very Good
  
  Sounds yummy! Though I'd probably use cream instead, and lower the carrots. - 9/18/08
  
  
• BKRATWELL
  
  
  Very Good
  
  yummy! - 8/18/08
  
  
• KYKATEHEPBURN
  
  
  
  
  I plan to try this, but only with broccoli - I love broccoli cheese soup! - 7/29/08
  
  
• NANALINDA5355
  
  
  
  
  This sounds yummy. I have a bag of frozen mixed veggies. I may use that! - 5/30/08
  
  
• KARYNSPILLMAN
  
  
  
  
  This is excellent! So easy to make too! Even my picky 10 year old liked it. - 5/27/08
  
  
• GINGERROSE5
  
  
  
  
  This tasted so good! It was amazing how much like a cheeseburger it tasted! - 5/23/08
  
  
• LKEETON
  
  
  Incredible!
  
  Yum! - 5/12/08