Heathers Hamburger Rolls

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4.6 of 5 (5)

Nutritional Info

Servings Per Recipe: 12
Amount Per Serving
Calories: 226.0

Total Fat: 8.2 g
Cholesterol: 29.1 mg
Sodium: 43.4 mg
Total Carbs: 33.5 g
Dietary Fiber: 1.0 g
Protein: 4.4 g

View full nutritional breakdown of Heathers Hamburger Rolls calories by ingredient

Introduction

Easy breadmaker roll recipe Easy breadmaker roll recipe

Minutes to Prepare: 15

Minutes to Cook: 240

Number of Servings: 12

Ingredients

1 large Egg, fresh, whole, raw

.33 ounce Yeast, bakers

1.33 cup (8 fl oz) Water, tap

.33 cup Granulated Sugar

.33 cup Butter, salted

3.5 cup Flour, white

2 tbsp Canola Oil

Tips

I use these rolls for hamburger buns, dinner rolls, so versatile!

Directions

Combine wet to dry in breadmaker topping with yeast, except for butter. Water should be warm. Run dough cycle. Once finished, weigh and divide dough in 12 pieces on a cookie sheet and proof until double in size, or touching eachother. Bake 15min at 350, then brush with butter.

Use traditional yeast, not instant.

Serving Size: 12

Number of Servings: 12

Recipe submitted by SparkPeople user METAGODDESS.