Hash Brown Quiche
Nutritional Info
- Servings Per Recipe: 16
- Amount Per Serving
- Calories: 106.7
- Total Fat: 5.1 g
- Cholesterol: 71.8 mg
- Sodium: 201.7 mg
- Total Carbs: 8.7 g
- Dietary Fiber: 1.0 g
- Protein: 6.7 g
View full nutritional breakdown of Hash Brown Quiche calories by ingredient
Introduction
Hashbrowns form the base to this tasty quiche Hashbrowns form the base to this tasty quicheNumber of Servings: 16
Ingredients
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3 cups frozen hash browns (thawed)
2 Tbsp. butter (melted)
1/2 cup 1% cottage cheese
3/4 cup Mozzarella cheese
10 oz spinach (fresh or frozen, chopped)
4 eggs (beaten)
1/4 cup milk
1/2 tsp. salt
1/4 tsp. pepper
Directions
Combine hash browns and butter in a greased 9-in. pie plate. Press onto the bottom and up the sides, forming a shell. Bake at 425 degrees for 25 minutes. MIx remaining ingredients in a bowl, and pour over hash brown crust and return to oven at 325 degrees for 40 minutes, or until knife into center comes out clean.
Number of Servings: 16
Recipe submitted by SparkPeople user ROSE_OF_SHARON.
Number of Servings: 16
Recipe submitted by SparkPeople user ROSE_OF_SHARON.
Member Ratings For This Recipe
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SHIRE33
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EASTCOASTERIN
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DOVE52
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MAMAMAUREEN
Served over this weekend dividing it into 4 servings*. W/green salad, it was a perfect a light supper. 1/4 of total recipe = 430 cal; total fat 21g; choles 288mg; sodium 808mg; carb 36g; dietary fiber 4g; protein 28g (amounts approx)
*It is impossible to get 16 meaningful servings from recipe. - 3/29/11
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TLAJ630
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USE4ANON
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IMREITE
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MDUERDEN
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LYRICM
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MOMSHAWNA