Pineapple Angel Food Cake
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 147.9
- Total Fat: 0.2 g
- Cholesterol: 0.0 mg
- Sodium: 243.1 mg
- Total Carbs: 34.6 g
- Dietary Fiber: 0.4 g
- Protein: 3.1 g
View full nutritional breakdown of Pineapple Angel Food Cake calories by ingredient
Introduction
Just two ingredients create this light and delicious dessert! Just two ingredients create this light and delicious dessert!Number of Servings: 12
Ingredients
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1 box (1-step) angel food cake mix
1 large can crushed pineapple
Directions
Put dry cake mix in bowl (do not add the water as directed on the box). Add entire can of pineapple with juice. Mix carefully until all dry mix in incorporated. Pour into either a tube pan, 9x13 pan, or cupcake pan with liners. Bake at 350 degrees for time on box for size pan (around 30-40 minutes. When sides pull away from pan and toothpick, cake is done.
Can also use low calorie cherry, blueberry, or lemon canned pie filling instead of pineapple.
Can also use low calorie cherry, blueberry, or lemon canned pie filling instead of pineapple.
Member Ratings For This Recipe
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CENAHOME
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LLYLES266
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CASIBOXER
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DUKESWALKER
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KTHOMAS44
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CORTNEY-LEE
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VENISEW1
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DELITFRN
Delish! I made the cake and used a container of fat free coolwhip with an envelope of SF FF cheesecake instant pudding; mixed with coolwhip and covered over the top of the cake... went to a birthday party and did not feel left out as I brought my own piece and gave the recipe and site out to many. - 6/20/10
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KTSMOM1
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1LAZYCOOK
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DIANNIEJ
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MISSRUTH
Just an FYI-- a recipe is "a set of instructions for preparing a particular dish, including a list of the ingredients required". There are many recipes that include a boxed mixed or other prepared food. If you use a recipe calling for sausage (for example) it is not necessary to first get a hog. - 5/10/14
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LIBRAD
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M_PUTZ22
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AGGIEW3THRGIRL
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FOXYGRANNIE
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KARICHELLE
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A1KAYOS
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NAKIOMA
This is my favorite Sparks recipe. So flavorful and light. Haven't tried the cupcakes yet but have had great luck in cutting the recipe in half - there are only two of us and if I used the full mix would eat the whole thing......................Incredible.....
..........................Naki - 10/20/18
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GEOGIAKOREMEN
This cake is economical and easy. This is for those that aren't eager for something quick, if needed. This is the 21st century where we have conveniences where everything doesn't have to be made from scratch. This is your choice. Love it or pass on it. I prefer to love it family and friends. - 7/17/18
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