Baked Oatmeal
Nutritional Info
- Servings Per Recipe: 9
- Amount Per Serving
- Calories: 175.0
- Total Fat: 3.4 g
- Cholesterol: 41.5 mg
- Sodium: 189.0 mg
- Total Carbs: 32.3 g
- Dietary Fiber: 3.3 g
- Protein: 4.7 g
View full nutritional breakdown of Baked Oatmeal calories by ingredient
Introduction
Low fat, tasty, could be for breakfast or replace oatmeal cookies Low fat, tasty, could be for breakfast or replace oatmeal cookiesNumber of Servings: 9
Ingredients
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2 eggs, beaten
.5 cup unsweetened applesauce
.33 cup brown sugar, packed
2 tsp baking powder
.25 tsp salt
3 cups Quaker, or other, uncooked oats
.33 cup raisins
2 tsp cinnamon
Directions
Oven to 375°. Makes 9 servings.
Mix all the wet ingredients. Stir in the dry ingredients, mix well.
Pam a 8x11 pan, spread, push in batter. Bake about 30 minutes or until done.
Cool and cut
Number of Servings: 9
Recipe submitted by SparkPeople user AKASHA66.
Mix all the wet ingredients. Stir in the dry ingredients, mix well.
Pam a 8x11 pan, spread, push in batter. Bake about 30 minutes or until done.
Cool and cut
Number of Servings: 9
Recipe submitted by SparkPeople user AKASHA66.
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