Applesauce Muffins

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Nutritional Info

Servings Per Recipe: 12
Amount Per Serving
Calories: 205.3

Total Fat: 8.2 g
Cholesterol: 27.7 mg
Sodium: 202.5 mg
Total Carbs: 30.7 g
Dietary Fiber: 2.0 g
Protein: 3.1 g

View full nutritional breakdown of Applesauce Muffins calories by ingredient

Introduction

I adapted this recipe from one my kids found on NickJr.com. I adapted this recipe from one my kids found on NickJr.com.

Minutes to Prepare: 10

Minutes to Cook: 20

Number of Servings: 12

Ingredients

1 cup all purpose flour

1 cup whole wheat flour

3/4 cup sugar

2 tsp. baking powder

1 tsp. ground cinnamon

1/4 tsp. salt

1 large egg, slightly beaten

1 cup unsweetened applesauce

1/2 cup Smart Balance Butter Blend Omega-3, melted

1 T. flaxseed

Directions

1. Preheat oven to 375 degrees. Grease or line 12 cup muffin pan.
2. Combine both flours, sugar, baking powder, cinnamon and salt in a medium bowl. Whisk to blend.
3. Add the egg, applesauce and melted butter. Spoon into the prepared pan. Bake until a toothpick inserted in the center comes out clean, 18 to 20 minutes. Cool for 10 minutes and then remove muffins from pan to cool completely. Makes 12 servings.

Number of Servings: 12

Recipe submitted by SparkPeople user TIGGERGIRLSMOM.