Muffins
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 136.3
- Total Fat: 0.9 g
- Cholesterol: 18.7 mg
- Sodium: 224.4 mg
- Total Carbs: 28.3 g
- Dietary Fiber: 2.0 g
- Protein: 3.5 g
View full nutritional breakdown of Muffins calories by ingredient
Introduction
Easy muffins that taste great. Use with different types of berries. I personally like raspberries. Easy muffins that taste great. Use with different types of berries. I personally like raspberries.Number of Servings: 12
Ingredients
-
1c Milk
1 Egg
1/3 c apple sauce/oil
2c flour
2tsp baking soda
1/2c sugar
1c berries
Directions
Set over to 400 degrees Fahrenheit. Grease muffin pan or use cup cake wrappers.
In a medium mixing bowl, combine Milk, Egg, and Apple Sauce. Then add Flour, Baking Soda, and Sugar. Add berries of your choice last by folding them in.
Divided mixture into muffin pan and bake for about 20 minutes.
Number of Servings: 12
Recipe submitted by SparkPeople user BRICK3198.
In a medium mixing bowl, combine Milk, Egg, and Apple Sauce. Then add Flour, Baking Soda, and Sugar. Add berries of your choice last by folding them in.
Divided mixture into muffin pan and bake for about 20 minutes.
Number of Servings: 12
Recipe submitted by SparkPeople user BRICK3198.