Crab Stuffed Shrimp

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 352.7
  • Total Fat: 20.9 g
  • Cholesterol: 97.8 mg
  • Sodium: 971.9 mg
  • Total Carbs: 29.6 g
  • Dietary Fiber: 1.1 g
  • Protein: 9.8 g

View full nutritional breakdown of Crab Stuffed Shrimp calories by ingredient
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Number of Servings: 6


    12 Jumbo Shrimp
    2 T Parsley, chopped or dried
    1 C Bread Crumbs
    6 T Butter
    1/4 C Crab Meat, flaked
    1/4 C Sherry


Remove shell up to tail. Cut shrimp down to the back, leaving in butterfly fashion. Remove large intestine. Place in baking dish. Melt butter. Combine remaining ingredients. Place stuffing in each shrimp cavity. Bake in preheated oven at 350 degrees for 20 minutes or until tails curl and shrimp meat is bright white.

Number of Servings: 6

Recipe submitted by SparkPeople user SUZ4JESUS.

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