Healthified Quick Cinnamon Rolls

4.5 of 5 (2)
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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 148.4
  • Total Fat: 6.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 218.0 mg
  • Total Carbs: 22.4 g
  • Dietary Fiber: 0.0 g
  • Protein: 2.0 g

View full nutritional breakdown of Healthified Quick Cinnamon Rolls calories by ingredient
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From Eat Better America From Eat Better America
Number of Servings: 8


    1 Pkg. Pillsbury Reduced Fat Crescent Rolls
    1 Tbsp. Butter, melted
    2 Tbsp. granulated sugar
    1 tsp. ground cinnamon
    1/2 cup powdered sugar
    1/4 tsp. vanilla
    1 or 2 tsp. orange juice or milk


1. Preheat oven to 375F. Grease an 8- or 9-inch round baking pan; set aside. Unroll dough (do not separate); press perforations to seal. Brush dough with melted butter. In a small bowl, stir together the granulated sugar and cinnamon; sprinkle over dough. Starting from a long side, roll up dough. Using a sharp knife, slice dough into eight pieces. Arrange rolls, cut sides up, in prepared pan, flattening each slightly.
2. Bake for 15 to 18 minutes or until golden. Cool rolls slightly in pan on a wire rack. Remove rolls from pan. In a small bowl, stir together powdered sugar, vanilla, and enough orange juice or milk to make an icing of drizzling consistency. Drizzle icing over warm rolls. Serve warm.

Number of Servings: 8

Recipe submitted by SparkPeople user DEBRASTARR.

TAGS:  Desserts |

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Member Ratings For This Recipe

  • very easy to make. I opted to skip the icing and add more cinnamon. I was surprised how tiny they were; I bet you could make 16 rolls in a 9-inch pie plate. Yummy! - 5/31/10

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  • These are amazing! I used 2.5 tsp of OJ to make it the consistency I wanted for the drizzle. Yum!!! - 4/19/10

    Was this review helpful?   yes  No
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