venison Salad for Sandwiches - 1/4 cup

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 151.0
  • Total Fat: 9.2 g
  • Cholesterol: 55.5 mg
  • Sodium: 139.2 mg
  • Total Carbs: 0.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 15.0 g

View full nutritional breakdown of venison Salad for Sandwiches - 1/4 cup calories by ingredient



Number of Servings: 8

Ingredients

    2 cups of shredded, packed cooked venison
    1/2 cup Hellman's Canola Mayo

Directions

Mix the two. Might want to add some celery, garlic or stone ground mustard.

Serve on celery sticks or as a sandwich meat.

Number of Servings: 8

Recipe submitted by SparkPeople user NRVLAURA.