Yolkless Egg Salad Sandwich

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 253.3
  • Total Fat: 6.4 g
  • Cholesterol: 14.2 mg
  • Sodium: 552.6 mg
  • Total Carbs: 26.3 g
  • Dietary Fiber: 5.3 g
  • Protein: 26.0 g

View full nutritional breakdown of Yolkless Egg Salad Sandwich calories by ingredient



Number of Servings: 1

Ingredients

    • 3 hard boiled eggs, whites only chopped
    • 1 tsp Light Mayo
    • 1 TBSP Light Sour Cream
    • 1 tsp Yellow Mustard
    • 1/4 tsp Curry Powder
    • 1 slice Lite Swiss
    • 1 Thomas' Whole Wheat Bagel Thin

Directions

Toast bagel thin (if desired).
Lay swiss on hot thin from toaster.

Combine first 5 ingredients. Once combined spread on bagel.

Garnish with lettuce, if desired. (this helps to keep the egg salad in place).


Number of Servings: 1

Recipe submitted by SparkPeople user ERINLPITTS.