Black Bean Enchilada Bake

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 310.7
  • Total Fat: 11.3 g
  • Cholesterol: 18.3 mg
  • Sodium: 648.5 mg
  • Total Carbs: 40.0 g
  • Dietary Fiber: 5.4 g
  • Protein: 16.4 g

View full nutritional breakdown of Black Bean Enchilada Bake calories by ingredient



Number of Servings: 6

Ingredients

    *Tortilla, Whole Wheat Reser's Baja Cafe, 6 serving (remove)
    Beans, black, 2 cup (remove)
    Onions, raw, 1 medium (2-1/2" dia) (remove)
    Olive Oil, 1 1tsp (remove)
    *Cumin seed, 1 tsp (remove)
    *Sargento Reduced Fat Sharp Cheddar (shredded), 1 cup (remove)
    *Kraft Mozzarella Finely shredded Part Skim cheese, 0.5 cup (remove)
    *Enchilada Sauce (Old El Paso) Green, 1 cup (remove)

Directions

Makes 6

Number of Servings: 6

Recipe submitted by SparkPeople user C_ANEMONE.

TAGS:  Vegetarian Meals |