Chicken Carbonera

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 538.3
  • Total Fat: 14.4 g
  • Cholesterol: 66.8 mg
  • Sodium: 1,515.6 mg
  • Total Carbs: 61.9 g
  • Dietary Fiber: 9.8 g
  • Protein: 40.1 g

View full nutritional breakdown of Chicken Carbonera calories by ingredient


Introduction

Chicken with whole wheat pasta, mixed with creamy alfredo sauce, sweet peas and bacon bits. Alfredo sauce is made with skim milk and light margarine. Chicken with whole wheat pasta, mixed with creamy alfredo sauce, sweet peas and bacon bits. Alfredo sauce is made with skim milk and light margarine.
Number of Servings: 2

Ingredients

    6 ounces of cooked chicken
    1 cup of peas
    2 cups of pasta
    1 packet of alfredo sauce mix
    1 cup of skim milk
    3 tbsp of light margarine
    2 tbsp of real bacon bits

Directions

Makes 2 servings

Cook pasta, set aside.
Cook alfredo sauce following packet instructions.
Mix pasta and alfredo sauce together, add chicken, peas and bacon bits.

Enjoy!

Number of Servings: 2

Recipe submitted by SparkPeople user BLONDEAMBITION3.