Sugar Free Cheesecake

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 272.8
  • Total Fat: 26.6 g
  • Cholesterol: 136.0 mg
  • Sodium: 189.4 mg
  • Total Carbs: 4.1 g
  • Dietary Fiber: 0.0 g
  • Protein: 6.2 g

View full nutritional breakdown of Sugar Free Cheesecake calories by ingredient



Number of Servings: 8

Ingredients


    Cream Cheese, 2 - 8oz pkgs
    Egg, fresh, 2 large
    Splenda, 1/2 cup
    Vanilla Extract, 1 tbsp
    Heavy Whipping Cream, 1 cup, whipped
    Cinnamon

Directions

Mix all ingredients until smooth and thick. Pour into greased pie pan sprinkle with cinnamon and bake for 30 minutes at 350* degrees F.

Store in refrigerator. Best eaten while warm. Tastes a lot like french toast and is good with sugar free syrup.

Makes 8 servings

Number of Servings: 8

Recipe submitted by SparkPeople user SOUTHERNLDY62.