Blueberry Crumb Cake

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 175.7
  • Total Fat: 4.6 g
  • Cholesterol: 8.4 mg
  • Sodium: 232.9 mg
  • Total Carbs: 36.8 g
  • Dietary Fiber: 0.5 g
  • Protein: 3.0 g

View full nutritional breakdown of Blueberry Crumb Cake calories by ingredient


Introduction

Heart Smart Bisquick Crumb Cake Heart Smart Bisquick Crumb Cake
Number of Servings: 8

Ingredients

    2 c Heart Smart Bisquick
    1/4 c sugar
    1 egg
    1 cup milk

    topping:
    2 tbs butter
    1/4 cup flour
    1/4 c brown sugar
    1/4 c white sugar
    dash cinnamon

Directions

Mix dry, add wet, add blueberries. Make topping, spread on top. Cooking time depends on pan used. Check center with knife before removing from oven. Makes 8 large slices or 12 small muffins.

Number of Servings: 8

Recipe submitted by SparkPeople user EBETHSCOTT.