Baked Apples

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 126.4
  • Total Fat: 2.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 7.2 mg
  • Total Carbs: 32.1 g
  • Dietary Fiber: 3.9 g
  • Protein: 0.7 g

View full nutritional breakdown of Baked Apples calories by ingredient



Number of Servings: 4

Ingredients

    * Apple, Gala (medium), 2 serving
    * Apple Juice, 100%, .25 serving
    * Brown Sugar, .25 cup, unpacked
    * Raisins, 2 miniature box (.5 oz)
    * Cinnamon, ground, 1 tbsp
    * Walnuts, .1 cup, chopped

Directions

Peel and slice apples. Place half of apples into glass pan with half of brown sugar, raisins and walnuts. Place the rest of the apples and put the rest of the ingredients on top. Add apple juice.

Makes 4 servings.

Number of Servings: 4

Recipe submitted by SparkPeople user SENORITARACHAEL.