Strawberry Frozen Fruit Dessert

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 166.1
  • Total Fat: 0.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 18.3 mg
  • Total Carbs: 42.8 g
  • Dietary Fiber: 5.2 g
  • Protein: 1.1 g

View full nutritional breakdown of Strawberry Frozen Fruit Dessert calories by ingredient
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Number of Servings: 4

Ingredients

    1 can crushed pineapple with juice (16 oz)
    2 frozen bananas
    3 cups (16 oz bag) frozen strawberries

Directions

Peel bananas, place in freezer for 12 hours.
Put can of crushed pineapples and 1 frozen banana in blender. When banana is mixed add other frozen fruit one banana or cup at a time. When mixed, pour into dessert dishes and freeze for 15-30 minutes.
Makes 4 two cup servings.

Number of Servings: 4

Recipe submitted by SparkPeople user TRISHP1961.

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