Lisa's Shrimp Medley

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 441.1
  • Total Fat: 16.4 g
  • Cholesterol: 193.4 mg
  • Sodium: 658.0 mg
  • Total Carbs: 45.4 g
  • Dietary Fiber: 3.7 g
  • Protein: 28.1 g

View full nutritional breakdown of Lisa's Shrimp Medley calories by ingredient



Number of Servings: 2

Ingredients

    1/2 Portabella Mushrooms (sliced or chopped)
    1 Green onion chopped
    Shrimp (fresh raw)
    10 Large Black
    2 cup Hair Pasta,
    3 tbl. I Can't Believe It's Not Butter
    4 tbl Lime Juice
    dash cayenne
    Salt and pepper to taste

Directions

Cook Pasta according to package instructions.

While water comes to a boil chop your mushroom and onion.
Once pasta in places in pot sauté the mushroom and onion in the butter. When pasta is just done add your shrimp,salt, pepper and lime juice to the mushroom and onion mixture cook over med/high until shrimp is done.

Serve over pasta with a dash of caynne on top.

Number of Servings: 2

Recipe submitted by SparkPeople user LEESE_SHINES.