Single Serving Vegan Brownie

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 238.7
  • Total Fat: 4.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 132.9 mg
  • Total Carbs: 57.6 g
  • Dietary Fiber: 5.5 g
  • Protein: 3.8 g

View full nutritional breakdown of Single Serving Vegan Brownie calories by ingredient


Introduction

I found this at Happy Herbavoire Blog, she even has a video, It is great when you just want a bit of something. I found this at Happy Herbavoire Blog, she even has a video, It is great when you just want a bit of something.
Number of Servings: 1

Ingredients

    2Tablespoons Whole Wheat Flour
    1 Tablespoon Cocoa Powder
    1 Tablespoon Mini chocolate Chips
    1 Tablespoon Light brown Sugar
    1 Tablespoon unsweetened Applesauce
    1 Tablespoon Agave Nector
    1 teaspoon non-dairy milk
    1/4 teaspoon baking powder
    1/4 teaspoon vanilla extract

Directions

Pre-heat oven to 350 degrees. Put one muffin paper into middle of muffin pan or put parchment paper into tiny loaf pan.
Mix all of the ingredients and put into prepared pan and bake for 20-25 minutes. Cool and EAT!
Makes one brownie, that you could share if you want to be nice, but you don't have to.

Number of Servings: 1

Recipe submitted by SparkPeople user LOVEVEGAN.