Apple Cinnamon Pancakes

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 93.3
  • Total Fat: 2.9 g
  • Cholesterol: 92.0 mg
  • Sodium: 92.9 mg
  • Total Carbs: 11.0 g
  • Dietary Fiber: 1.8 g
  • Protein: 4.0 g

View full nutritional breakdown of Apple Cinnamon Pancakes calories by ingredient


Introduction

Delicious flavor & kid approved! ... Just a few simple ingredients! Delicious flavor & kid approved! ... Just a few simple ingredients!
Number of Servings: 6

Ingredients

    3/4 c. Old-fashioned instant oats
    1/2 c. Mott's natural No Sugar Added Applesauce
    1/2 c. Fat Free Cottage Cheese
    1/2 c. Altern (like Splenda)
    2 Eggs
    1 tsp. Ground Cinnamon

Directions

YEILDS: 6, 6" pancakes

Add all ingredients into a blender. Blend on high until liquified. Heat skillet on a medium-high setting. When pan has heated, spray pan with no calorie-non stick spray. Pour batter into pan and cook until bubbles appear. Flip pancake to other side to cook. When slightly brown on both sides, remove pancake from pan.

*Note: These do take a bit longer than regular pancakes to cook. However, they are well worth the wait!

Delicious alone, topped with fresh, cooked splenda & cinnamon apples, and /or drizzled with lite maple syrup. If toppings are added, be sure you include the additional toppings in your nutritional count.

Excellet, kid & family approved HEALTHY pancakes!!!

Enjoy

Number of Servings: 6

Recipe submitted by SparkPeople user O2BMEAGAIN.