Baked Oatmeal

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 276.0
  • Total Fat: 11.2 g
  • Cholesterol: 72.5 mg
  • Sodium: 197.1 mg
  • Total Carbs: 42.0 g
  • Dietary Fiber: 4.2 g
  • Protein: 8.5 g

View full nutritional breakdown of Baked Oatmeal calories by ingredient


Introduction

This is a verly good dish and easy to make. Great reheated with 1/2 cup of skim milk poured on top. This is a verly good dish and easy to make. Great reheated with 1/2 cup of skim milk poured on top.
Number of Servings: 6

Ingredients

    skim milke eggs vanilla cinnamon rolled oats brown sugar baking powder walnuts

Directions

Preheat oven to 350. Spray a 9 x 13 pan with nonstick spray. Whisk together milk, eggs and vanilla in a medium bowl. In a large bowl, stir together cinnamon, rolled oats, brown sugar and baking powder. Fold milk mixture into oat mixture. Let stand for 15 minutes. Pour into prepared pan. Sprinkle chopped walnuts over top and bake for 35-45 minutes.

Number of Servings: 6

Recipe submitted by SparkPeople user BIMBIM3.