peanut butter choc chip brownies

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 284.2
  • Total Fat: 13.8 g
  • Cholesterol: 50.2 mg
  • Sodium: 123.3 mg
  • Total Carbs: 38.8 g
  • Dietary Fiber: 1.4 g
  • Protein: 4.9 g

View full nutritional breakdown of peanut butter choc chip brownies calories by ingredient



Number of Servings: 12

Ingredients

    1/2 cup peanut butter
    1/3 cup margarine, softened
    2/3 cup white sugar
    1/2 cup packed brown sugar
    2 egg
    1/2 teaspoon vanilla extract
    1 cup all-purpose flour
    1 teaspoon baking powder
    1/4 teaspoon salt

Directions

In a medium bowl, cream together peanut butter and margarine. Gradually blend in the brown sugar, white sugar, eggs, and vanilla; mix until fluffy. Combine flour, baking powder, and salt; stir into the peanut butter mixture until well blended.

Number of Servings: 12

Recipe submitted by SparkPeople user MRSZIGGS.

TAGS:  Desserts |