Reduced Fat Tuna Salad

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 120.0
  • Total Fat: 7.3 g
  • Cholesterol: 23.3 mg
  • Sodium: 340.0 mg
  • Total Carbs: 4.0 g
  • Dietary Fiber: 0.7 g
  • Protein: 8.7 g

View full nutritional breakdown of Reduced Fat Tuna Salad calories by ingredient


Introduction

Tuna salad made with Kraft reduced fat olive oil mayo Tuna salad made with Kraft reduced fat olive oil mayo
Number of Servings: 6

Ingredients

    2 can Gourmet Choice Starkist Tuna - Roasted Garlic
    1/2 cup Kraft Reduced Fat Olive Oil Mayo
    Desired spices to taste

Directions

Drain and flake tuna. Add mayo and spices, and mix well until blended.

Number of Servings: 6

Recipe submitted by SparkPeople user REDSTORM78.