Mamma's Whole Wheat Buscuits

More sharing options

Share on Twitter

Be the first to
rate this recipe!

Nutritional Info

Servings Per Recipe: 10
Amount Per Serving
Calories: 150.0

Total Fat: 5.6 g
Cholesterol: 34.5 mg
Sodium: 295.9 mg
Total Carbs: 22.0 g
Dietary Fiber: 3.2 g
Protein: 4.4 g

View full nutritional breakdown of Mamma's Whole Wheat Buscuits calories by ingredient

Introduction

You can make these biscuits with whole wheat or gluten free mix, there is no sugar. You can make these biscuits with whole wheat or gluten free mix, there is no sugar.

Minutes to Prepare: 15

Minutes to Cook: 12

Number of Servings: 10

Ingredients

2 cups flour (whole wheat or gluten free mix)

1 Tbsp Xylitol

4 tsp baking powder

1/2 tsp salt

1/2 cup butter (or 1/4 cup ea of butter and lite cream cheese)

2/3 cup milk (cow, goat, rice or soy) organic

1 lg egg

Directions

preheat oven to 475. Whisk dry ingredients. Add butter and mix in. Measure milk in cup and whisk in egg. Add to dry ingredients. Combine. Kneed on floured surface, then roll out to about 1/2 in. and use biscuit cuter to cut. Then place on baking sheet. Bake 10-12 minutes.

Number of Servings: 10

Recipe submitted by SparkPeople user DANIEPATI.