Low-Fat Angel Biscuits
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 96.0
- Total Fat: 1.4 g
- Cholesterol: 1.9 mg
- Sodium: 318.8 mg
- Total Carbs: 17.7 g
- Dietary Fiber: 0.6 g
- Protein: 2.9 g
View full nutritional breakdown of Low-Fat Angel Biscuits calories by ingredient
Introduction
Light, low-fat biscuits Light, low-fat biscuitsNumber of Servings: 6
Ingredients
-
1 cup plain all-purpose white flour
1 tsp. baking powder
1/2 tsp. salt
2 Tbsp. Light Mayonnaise
1/2 cup skim or 1% milk
Directions
If using self-rising flour omit the salt and baking powder. Soft wheat flour makes the best biscuits.
Preheat oven to 375 degrees F.
Spray a 6 cup muffin tin with nonstick spray.
Combine all ingredients. Stir until smooth.
Divide evenly between the 6 muffin cups.
Bake at 375 degrees F until golden brown.
Makes 6 servings.
Preheat oven to 375 degrees F.
Spray a 6 cup muffin tin with nonstick spray.
Combine all ingredients. Stir until smooth.
Divide evenly between the 6 muffin cups.
Bake at 375 degrees F until golden brown.
Makes 6 servings.
Member Ratings For This Recipe
-
FEDUPWITHFAT2
-
LEXYSAUNT34
-
KFCOOKE
-
BOYMAMA13
-
CAROLJ35
