Quinoa Veggie soup with pork

Be the first to
rate this recipe!
member ratings
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 156.8
  • Total Fat: 3.7 g
  • Cholesterol: 22.4 mg
  • Sodium: 66.9 mg
  • Total Carbs: 20.2 g
  • Dietary Fiber: 4.1 g
  • Protein: 11.2 g

View full nutritional breakdown of Quinoa Veggie soup with pork calories by ingredient
Submitted by:


My homemade soup My homemade soup
Number of Servings: 6


    2 cups cabbage chopped and cooked
    1/2 cup Quinoa, cooked
    1 cup mushrooms, quartered
    5 medium carrots diced
    1/2 yellow pepper diced
    1/2 green pepper diced
    6 oz pork chop chopped and cooked
    1/4 raw onion diced
    8 cups water


Place all of the ingredients in a big pot, season to taste, and simmer for 2 hours.

Serves 6
2 cups per serving

Number of Servings: 6

Recipe submitted by SparkPeople user GODDESSOFHOME.

Rate This Recipe