Grilled Strawberry Pineapple Kabobs with Raspberry Reduction
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 66.2
- Total Fat: 0.2 g
- Cholesterol: 0.0 mg
- Sodium: 5.6 mg
- Total Carbs: 16.4 g
- Dietary Fiber: 3.9 g
- Protein: 0.7 g
View full nutritional breakdown of Grilled Strawberry Pineapple Kabobs with Raspberry Reduction calories by ingredient
Introduction
What happens when I had a pineapple and strawberries to use...and a freshly fired up grill. :) What happens when I had a pineapple and strawberries to use...and a freshly fired up grill. :)Number of Servings: 4
Ingredients
-
Kabobs:
*8 medium strawberries, halved.
*12 pineapple chunks
*1 tsp ground cinnamon
*1 tsp apple pie spice
Raspberry Reduction:
*1 cup frozen raspberries (thawed)
*1/2 tbsp agave nectar
Directions
*Preheat grill.
*Soak bamboo skewers if using them.
*Skewer pineapple and strawberries, alternating, till you have 4 chunks of strawberry and 3 chunks of pineapple.
*Sprinkle with cinnamon and apple pie spice. Place on grill at low heat, and grill 15 minutes, carefully rotating.
*While kabobs are grilling, in small saucepan, combine raspberries and agave nectar. Smoosh together, bring to a boil, then reduce to simmer, stirring to avoid burning.
*Remove kabobs from grill. Spoon raspberries over kabobs (about 1/8cup per kabob). Serve immediately.
*Serves 4.
*Optional: top with whipped cream, however we found that it took away from the overall flavor. (Calorie count does not include whipped cream.)
Number of Servings: 4
Recipe submitted by SparkPeople user TICKER1999.
*Soak bamboo skewers if using them.
*Skewer pineapple and strawberries, alternating, till you have 4 chunks of strawberry and 3 chunks of pineapple.
*Sprinkle with cinnamon and apple pie spice. Place on grill at low heat, and grill 15 minutes, carefully rotating.
*While kabobs are grilling, in small saucepan, combine raspberries and agave nectar. Smoosh together, bring to a boil, then reduce to simmer, stirring to avoid burning.
*Remove kabobs from grill. Spoon raspberries over kabobs (about 1/8cup per kabob). Serve immediately.
*Serves 4.
*Optional: top with whipped cream, however we found that it took away from the overall flavor. (Calorie count does not include whipped cream.)
Number of Servings: 4
Recipe submitted by SparkPeople user TICKER1999.