Meatloaf with Cheddar

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 363.7
  • Total Fat: 25.5 g
  • Cholesterol: 225.2 mg
  • Sodium: 488.5 mg
  • Total Carbs: 12.7 g
  • Dietary Fiber: 0.7 g
  • Protein: 19.8 g

View full nutritional breakdown of Meatloaf with Cheddar calories by ingredient



Number of Servings: 12

Ingredients

    # Ground beef, 32 oz
    # Chili Sauce, 8 tbsp
    # Bread crumbs, dry, grated, plain, 5 oz
    # Egg, fresh, 2 cup (4.86 large eggs)
    # Worcestershire Sauce, 3 tsp
    # Onions, raw, 1 cup, chopped
    # Cheddar Cheese, 1 cup, shredded
    # Salt, .5 tsp
    # Pepper, black, .25 tsp

Directions

Mix all ingredients together.
Shaped into a loaf, in a ungreased 9x13 dish.
Bake @ 350 degrees for 70 to 80 minutes, uncovered
**Option-May top with cheese for the last 5 minutes

Number of Servings: 12

Recipe submitted by SparkPeople user SWEETPEAXS.

Member Ratings For This Recipe


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    I will definitely make this tomorrow, sounds yummy.
    I did make this lat night and it was awesome!     - 5/25/10