Muesli Pecan cookies


4 of 5 (11)
member ratings
Nutritional Info
  • Servings Per Recipe: 36
  • Amount Per Serving
  • Calories: 75.9
  • Total Fat: 4.2 g
  • Cholesterol: 17.6 mg
  • Sodium: 64.1 mg
  • Total Carbs: 9.3 g
  • Dietary Fiber: 1.2 g
  • Protein: 1.3 g

View full nutritional breakdown of Muesli Pecan cookies calories by ingredient


Introduction

A moist cookie with healthy grains to satisfy that sweet tooth! A moist cookie with healthy grains to satisfy that sweet tooth!
Number of Servings: 36

Ingredients

    1 cup muesli
    3/4 cup whole wheat flour
    1/2 teaspoon baking soda
    1/4 teaspoon salt
    2 Tablespoons flax meal
    3/4 cup chopped pecans

    1/3 cup butter
    3/4 cup brown sugar
    2 eggs
    1 1/2 teaspoons vanilla

Directions

Heat oven to 375 degrees. Mix dry ingredients together. (muesli, flour, soda, salt, flax and pecans.)

Cream butter, eggs, brown sugar and vanilla. Add dry ingredients and mix.

Drop rounded teaspoons full onto lightly sprayed baking sheet. Bake 11-12 minutes until lightly browned. Cool. May freeze extra portions.

Number of Servings: 36

Recipe submitted by SparkPeople user TEMPLEOFHEALTH.

TAGS:  Snacks | Snack | Snacks Snack |

Member Ratings For This Recipe


  • no profile photo

    Incredible!
    1 of 1 people found this review helpful
    I cut the recipe in 1/2 and made 9 GIANT cookies 150cal each. I made substitutions:
    Omitted flax b/c I had none. Added coconut flakes. Used sliced almonds instead of pecans. Used half brown and half granulated sugar. Added rum and vanilla. 40% marg instead of butter. Turned out GREAT!
    - 2/16/09


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    1 of 1 people found this review helpful
    Muesil-my store has it with the organic foods not cereals. Will kids eat these? Yes, especially if you add raisens or I added chopped apples. The grains alone are a little bland for their taste. - 12/10/08


  • no profile photo

    Incredible!
    1 of 1 people found this review helpful
    These cookies sound yummy, will make these later.
    Thanks for sharing. :)
    - 12/10/08


  • no profile photo

    Good
    1 of 1 people found this review helpful
    I made them today to try a new cookie that had some healthy ingredients. They are good. I think maybe next time I make them I will try adding some dried cranberries or dried cherries. Even with the sugar they are not very sweet. I very mild flavored cookie. I will make again with some additions - 12/20/07


  • no profile photo

    O.K.
    0 of 1 people found this review helpful
    Very chewy, not very sweet- basically tastes like breakfast not dessert. Needs chocolate! They were ok once, but probably won't make them again. - 1/27/09